Company Jobs

Open roles at Jasper Hotel

Culinary & Food Services roles.

3 roles

Host - Part Time Reports to the Tullibee General Manager: position is non-exempt What's In It For You Pay Rate: $16.87 Per Hour Paid Vacation, Sick Time and Holidays Stro...

$17 - $17 / hour

Line Cook

Line Cook Reports to the Sous Chef; position is non-exempt What's In It For You Pay Rate: from $21.00 - $24.00 per hour Paid Vacation, Sick Time and Holidays Medical, Den...

$21 - $24 / hour

Sous Chef

Sous Chef The Sous Chef reports directly to the Executive Chef and collaborates on menu planning and development, productivity, menu-cost controls and ordering processes...

$62,000 - $62,000 / year